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ExpatSingapore Message Board 26 May 2012, 3:20:10 am *
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Author Topic: suet  (Read 832 times)
dumpling
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« on: 25 January 2007, 15:46:00 pm »
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can you buy suet here?  If not, does anyone know how to make it?
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« on: 25 January 2007, 15:46:00 pm »
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Old Mike
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« Reply #1 on: 25 January 2007, 16:15:00 pm »
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I saw atora light vegitarian suet in Cold Storage Great World City yesterday.
Suet is the fat from around the kidneys.
I have never seen it here.
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« Reply #2 on: 25 January 2007, 16:58:00 pm »
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Go to the Swiss Butcher on Greenwood, Espirito Santo at GWC, or the Aussie Butcher at Jalan Mera Saga.  They should be able to give it to you.
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i've used it
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« Reply #3 on: 25 January 2007, 18:10:00 pm »
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I've used the atora light vegetarian suet in Christmas puddings and it is fine.  Not sure about pastry though.
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seen it
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« Reply #4 on: 25 January 2007, 22:20:00 pm »
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you can get it at Tierney's Gourmet (on second floor of Serene Centre - junction of Bukit Timah and Farrer/Adam road)
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