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ExpatSingapore Message Board 22 October 2018, 20:16:49 PM *
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Author Topic: yang chow fried rice  (Read 8994 times)
missing it
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« on: 12 May 2014, 0:35:52 AM »
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Does anyone know what the ingredient is that makes its unique smell?
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purplerose
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« Reply #1 on: 10 November 2014, 21:48:36 PM »
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This is the recipe I consistently use...try it :-)

6 cups cooked white rice, refrigerated overnight
1 cup barbecued pork, chopped
1½ tablespoons soy sauce
2 teaspoons salt
8 to 10 pieces shrimps, shelled and deveined
¾ cup green peas
¼ cup green onion, chopped
2 pieces raw eggs, beaten
1 teaspoon sugar
1 teaspoon ginger, minced
1 teaspoon garlic, minced
3 tablespoons cooking oil
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Greta Fisher
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« Reply #2 on: 18 February 2015, 20:49:33 PM »
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Yang Chow+Chili Crabs!!! Perfect combination. But actually Yang Chow goes with almost anything.
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outlandishfail
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« Reply #3 on: 17 March 2015, 22:05:08 PM »
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I wonder what kind of smell are you looking for? Smiley Yang Chow is so easy to make it's basically mixing anything that is available on your fridge lol  Cheesy
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Clarice Steven
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« Reply #4 on: 13 May 2015, 14:16:58 PM »
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Hi, just got back Cheesy Wow! this Yang Chow Fried Rice is one of my fave Chinese food also my mom's. Actually,  I tried cooking this already and I made it Tongue
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purplerose
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« Reply #5 on: 17 May 2015, 22:10:34 PM »
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I love young chow rice, I'll definitely try your recipe. Thanks Smiley
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LoriRamos
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« Reply #6 on: 15 July 2016, 20:07:36 PM »
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Ingredients
6 cups cooked white rice, refrigerated overnight
1 cup barbecued pork, chopped
1½ tablespoons soy sauce
2 teaspoons salt
8 to 10 pieces shrimps, shelled and deveined
¾ cup green peas
¼ cup green onion, chopped
2 pieces raw eggs, beaten
1 teaspoon sugar
1 teaspoon ginger, minced
1 teaspoon garlic, minced
3 tablespoons cooking oil
Instructions
Heat cooking oil and sauté ginger and garlic.
Add shrimps and cook for a minute. Remove the shrimps and set aside.
Pour-in the beaten egg mixture and cook.
When the egg is cooked, divide into small pieces. Add the rice and mix well.
Put-in the soy sauce, sugar, and salt. Mix with the other ingredients.
Add barbecued pork. Cook for 3 minutes.
Add green peas and shrimp. Cook for another 3 minutes.
Put-in the green onions. Cook for 2 minutes while mixing with the other ingredients.
Turn the heat off and then transfer to a serving plate.
Serve. Share and enjoy!
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purplerose
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« Reply #7 on: 16 May 2018, 9:21:42 AM »
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I wonder what kind of smell are you looking for? Smiley Yang Chow is so easy to make it's basically mixing anything that is available on your fridge lol  Cheesy

You have a point here. hahaha. Use those leftover from the fridge.
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